Brewery Startup Cost

Written by Dave Lavinsky

how to start a brewery

Have you ever dreamed of starting your own brewery? Our article is here to guide you through the exciting process, revealing all the costs involved in brewing your first batch – a critical component of your brewery business plan. From shiny tanks and kegs to cozy tasting rooms, we cover every expense to help you craft the perfect brewery. You’ll learn how to blend passion and business to create a place that beer lovers will flock to. Let’s hop into the journey of turning your brewery dream into a frothy reality!

A Guide to Startup Costs for a Brewery

Capital Investments

Starting a brewery business involves several key capital investments that are fundamental to the establishment of a fully equipped brewing facility and a welcoming tasting room.

1. Land and Building Purchase: $500,000 – $2,000,000

Acquiring suitable land and a building for your brewery is a significant capital investment. The cost varies widely based on location, size, and condition of the property. A well-chosen location with adequate space for brewing equipment and a taproom is crucial for a successful brewery.

2. Location Buildout and Renovations: $100,000 – $500,000

Converting a chosen space into a functional brewery requires significant interior and exterior renovations. This includes plumbing, electrical work, insulation, safety measures, and the creation of a brewing area that complies with health and safety standards.

3. Brewing Equipment and Machinery: $200,000 – $1,000,000

Investing in brewing equipment is one of the most substantial capital expenses. This includes fermentation tanks, brewing kettles, bottling and packaging machinery, quality control systems, and the myriad of components necessary for the brewing process.

4. Furniture and Taproom Setup: $50,000 – $200,000

Creating an inviting taproom for customers to enjoy your brews requires an investment in furniture, tables, chairs, bar equipment, and decor. The ambiance plays a pivotal role in attracting and retaining patrons.

5. Machines and Computers: $20,000 – $50,000

Implementing technology is essential for brewery management. Investing in computers, software for production tracking and inventory control, and automation systems ensures efficient operations and accurate record-keeping.


Non-Capital Investments

1. Working Capital: $100,000 – $500,000

Maintaining a healthy working capital reserve is essential. These funds cover daily operational expenses, including ingredient procurement, utilities, payroll, equipment maintenance, and unforeseen costs that may arise.

2. Initial Rent/Lease: $5,000 – $20,000 per month

While building out your brewery space and awaiting regulatory approvals, you may need to budget for monthly rent or lease payments. The amount varies depending on location and property size.

3. Staff Salaries for the First 3 Months: $50,000 – $150,000

Hiring and training skilled brewery staff, including brewers, cellar workers, and support staff, is vital for production. Budget for salaries, benefits, and training expenses during the initial months to ensure a skilled workforce.

4. Initial Marketing and Advertising: $25,000 – $100,000

Effective marketing and advertising, guided by well structured brewery marketing plan are essential for creating awareness and attracting customers to your brewery. Investments may include website development, social media advertising, local promotions, and hosting a grand opening event.

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5. Supplies and Ingredients: $10,000 – $50,000 per month

Regular procurement of brewing ingredients, packaging materials, cleaning supplies, and safety gear is necessary to support ongoing production. Quality ingredients are the foundation of exceptional beer.

6. Insurance: $5,000 – $20,000 per year

Insurance coverage for liability, property, and product liability is crucial to protect your brewery from potential risks and legal claims. It’s a non-negotiable expense for safeguarding your business.

7. License and Permit Fees: Varies by Location

Obtaining the necessary licenses and permits is a regulatory requirement. Costs can vary widely depending on federal, state, and local regulations. Budget for these fees to ensure compliance.



In conclusion, the journey of establishing a brewery business is both exciting and financially demanding. While the allure of creating unique brews and sharing them with beer enthusiasts is compelling, it’s essential to recognize and plan for the substantial startup costs involved. Drawing insights from a sample brewery business plan can illuminate the path forward. Capital investments, such as purchasing land and brewing equipment, are substantial and require careful budgeting.

Additionally, non-capital investments in working capital, staff salaries, marketing, and supplies are essential for smooth brewery operations. By comprehensively understanding and planning for these costs, and incorporating strategies from a sample brewery business plan, aspiring brewery owners can embark on their brewing adventure with financial confidence and navigate the path to success in the competitive world of craft beer.


Estimated Brewery Startup Costs

Capital Investments Amount (USD) Description
Land and Building Purchase $500,000 – $2,000,000 Acquisition of land and building space, providing a dedicated facility for the brewery’s operations.
Location Buildout and Renovations $100,000 – $500,000 Interior and exterior renovations to convert the chosen space into a functional brewery, including plumbing, electrical work, insulation, and safety measures.
Brewing Equipment and Machinery $200,000 – $1,000,000 Investment in brewing equipment such as fermentation tanks, brewing kettles, bottling and packaging machinery, and quality control systems.
Furniture and Taproom Setup $50,000 – $200,000 Purchase of furniture, tables, chairs, and bar equipment to create a comfortable and inviting taproom for customers.
Machines and Computers $20,000 – $50,000 Acquisition of computers, software, and automation systems for brewery management, production tracking, and inventory control.


Non-Capital Investments Amount (USD) Description
Working Capital $100,000 – $500,000 Operating funds reserved for daily expenses, including ingredients, utilities, payroll, and equipment maintenance, ensuring smooth brewery operations.
Initial Rent/Lease $5,000 – $20,000 per month Monthly rent or lease payments for the brewery premises while building out the location and awaiting regulatory approvals.
Staff Salaries for the First 3 Months $50,000 – $150,000 Salaries, benefits, and training expenses for brewery staff during the initial months of production to ensure a skilled workforce.
Initial Marketing and Advertising $25,000 – $100,000 Investment in marketing campaigns, branding, and promotional activities to create awareness and attract customers to the brewery.
Supplies and Ingredients $10,000 – $50,000 per month Regular procurement of brewing ingredients, packaging materials, cleaning supplies, and safety gear to support ongoing production.
Insurance $5,000 – $20,000 per year Insurance coverage for liability, property, and product liability to protect the brewery from potential risks and legal claims.
License and Permit Fees Varies by Location Costs associated with obtaining necessary licenses and permits, including federal, state, and local alcohol permits, complying with regulatory requirements.

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